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This quick orange cake is delicious without the frosting. I sometimes just sprinkle icing sugar on the top. This recipe can be used to make two 8-inch cake layers or a 9x5-inch loaf. If making a loaf cake, bake for 60 minutes.
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Smooth cream cheese and fresh fruit sit atop a buttery cookie crust in this colorful dessert. The pineapple juice glaze makes a bright and sweet topping.
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Chicken, pineapple, and soy sauce combine to make this simple Filipino teriyaki dish.
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Mix up a batch of this easy punch recipe made with vodka, orange liqueur, sparkling apple juice, and champagne for your next holiday party.
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Get Adobo Recipe from Food Network
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This is sangria as seen in Barcelona; it only takes 15 minutes to make!
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This classic long drink is as refreshing as a summer day is long. The rum Rickey combines lime juice and rum with ice and club soda for a fizzy, refreshing cocktail for a hot summer day.
Ingredients: lime juice, rum, ice, club soda, lime
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Sweet and spicy shrimp are grilled with a generous coating of Pace® Picante Sauce, brown sugar, tomato, and lemon juice.
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A slightly spicy, lemony sauce for salmon patties. Makes enough for about eight salmon patties.
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Homemade ice cream sparkles with the sweet, tart flavor of pomegranate.
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A wonderfully simple recipe for baked salmon. The flavors of lemon and dill really complement the fish.
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This classic smoky, garlicky Middle Eastern roasted eggplant spread is easy to make at home.