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What Americans say they want to eat (light) and what they actually consume (rich) make life difficult for most chefs Few of them have figured out how to succeed with the light without the rich Not the chef Michel Richard
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Get Fancy Yankee Pot Roast Recipe from Food Network
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My favorite comfort food, though it takes a bit of work. This dish can easily become a main course due to its richness and the addition of the cheesy crouton...
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Brian Perrone was reluctant to put a burger on the Slows Bar BQ menu because he wanted to focus on barbecue.
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Get French Onion Soup Recipe from Food Network
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This hearty soup is a great way to warm you up on a winter day!
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Get Braised Short Ribs Recipe from Food Network
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A tradition in the historic Louisiana town made famous in 'Steel Magnolias,' these deep-fried pastries filled with a zesty ground beef and pork mixture are made easy by using prepared pie crust.
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Tender slices of broiled bison skirt steak are served atop steaming bowls of Asian-inspired noodle soup with veggies and your choice of toppings.
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After many attempts via trial-and-error, this is my all-time favorite onion soup recipe.
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Brown sugar adds a terrific sweetness to this southern-style, slow cooker pulled pork.
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Because stovetop smoking is so fast, lean pork tenderloin won't become too dry.