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Apricots or another fresh fruit could be substituted in this recipe The most important factors are the quality and ripeness of the fruit The peaches are cut into wedges and sauteed in a little butter and sugar until they soften and their juices begin to caramelize
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This is a simple recipe for sweet potato casserole. But it is also the best I have tasted, enriched with eggs, milk, and rum, and topped with a crunchy pecan streusel. It is a standard at all holiday dinners in my family. The amount of rum can be varied according to taste (the casserole is also good without it, if you so desire.)
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A less-creepy alternative to the real stuff.
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Get Mojito (Cuban Rum Lime Spritzer) Recipe from Food Network
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Get French Toast with Rum Bananas Recipe from Food Network
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Plantains in butter-rum sauce is a tasty Latin American-inspired dessert that is sure to impress your friends!
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I finally managed to sneak a few minutes in the evening baking these crunchy cookies. They taste pretty similar to snicker doodles, but with more textures and...
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Top this drink with a paper umbrella and you’ll be transported on an instant vacation.
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Fresh pineapple makes our piña colada extra tropical.
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This might be the most refreshing cocktail on the planet.
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Enjoy this hot chocolate made with coconut water, dark chocolate, and cocoa topped with marshmallows.
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If you like oodles of coconut, pecans, pineapple, coconut cream, rum, cream cheese, and maraschino cherries, this tropical pie is perfect for you. All of these ingredients are stirred together, poured into a crumb crust, sprinkled with toasted coconut, and chilled.