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Get Classic Brownies Recipe from Food Network
Ingredients: butter, flour, cocoa, salt, chocolate, sugar, eggs
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This rich, wonderfully sweet pie is studded with oodles of coconut, pecans, and golden raisins. Sugar, eggs, butter, lemon juice, vinegar and vanilla are combined with them and baked until set. This recipe yields two exquisite pies.
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Perfect for a holiday treat! This baked bread pudding has lots of nuts and an extra tasty sauce!
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Frozen zucchini works as well as fresh, but only if thawed and drained.
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Flax is a great addition the seasoned bread crumb and cheese coating in this baked chicken dish.
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This Cajun style dressing uses a combination of bread cubes and crumbled corn bread mixed with two varieties of onion, celery, parsley and chopped oysters to stuff a 12 to 15 pound turkey.
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Rich, flavorful and delicious - this magical bread pudding will fill your kitchen with a wonderful aroma, and your tummy with warm goodness.
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This is Japanese girl's festival food. This sushi is wrapped in very thin egg sheets. Inside is a vinegar rice ball. I used an Italian parsley sprig as the tie. The look is so cute!
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Have this sausage, egg, and hash browns casserole on Sunday morning or whenever you'd like a tasty breakfast treat.
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Your slow cooker provides the perfect low and slow heat to braise this traditional Italian rolled flank steak. Jarred marinara sauce makes it a quick fix too.
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Get Super-Stuffed French Toast Recipe from Food Network
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Get Pretzel-Crusted Chicken Fingers with Curry Ketchup Recipe from Food Network