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A wonderful cake to serve as a special breakfast with coffee or tea. This takes a little time to prepare, definitely worth it.
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The classic, family-pleasing flavors of beef in a creamy mushroom sauce are featured in this simple, streamlined dish.
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Rich dark chocolate mousse is so easy to make and so impressive your guests won't believe you made it yourself. This has a pinch of hot chile just for extra flavor.
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Orange juice concentrate and vanilla ice cream are beaten into half-and-half, flavored with a bit of cinnamon and nutmeg, and spooned into a home-made graham cracker crust. Freeze and garnish it with whipped cream and orange sections.
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Get Peach Mug Pie Recipe from Food Network
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Chicken breast cooks in a slow cooker with prepared pizza sauce and green salsa to make a tasty sandwich filling.
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A classic chocolate sponge cake is the base of this Greek tourta. The mousse-like filling and frosting makes it special: it's made with bittersweet chocolate, Italian meringue, and whipped cream. You'll need a stand mixer for this recipe.
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If you like oodles of coconut, pecans, pineapple, coconut cream, rum, cream cheese, and maraschino cherries, this tropical pie is perfect for you. All of these ingredients are stirred together, poured into a crumb crust, sprinkled with toasted coconut, and chilled.
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Chicken breast topped with creamy soups, a broth and stuffing mixture, and baked.
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Get Caramel Flan Cheesecake Recipe from Food Network
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A less fattening version of an old favorite. Now you can eat even more!
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So simple to make and so comforting to eat, this homey baked dish is an uncomplicated blending of chicken, mushrooms, cream of chicken soup and sour cream with spaghettini noodles. Pour into a casserole dish and bake with a sprinkling of Parmesan.