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A lovely and colorful pasta dish combines chicken with garlic, mushrooms, red peppers, artichoke hearts, spinach, and basil pesto. It's easy and quick, but looks and tastes elegant and special.
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Get Tunisian Tripe Recipe from Food Network
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This crisp, fresh salad contains all your favorite antipasto ingredients--artichoke hearts, mozzarella cheese cubs, sweet little tomatoes, salami, and red bell pepper strips.
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This lively summer recipe can be served with tortilla chips as an appetizer, or with chicken or fish as a fresh and flavorful side dish. Made with corn, black beans, tomato, onion, pepper, and avocado, this salsa has the most amazing balance of textures in a great presentation.
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Get Supreme Ravioli Pizza Bake Recipe from Food Network
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Foil packets of chopped garden veggies with olive oil, lemon juice, and herbs are grilled until just tender for an easy summer side dish.
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Get Pork Ragout with Pappardelle Pasta Recipe from Food Network
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Easy fruitcake that doesn't require baking. You can use mixed candied fruit instead of the cherries and pineapple. In fact, any other type of candied fruit works just as well.
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This creamy no-bake cheesecake with a graham cracker crust and sweet huckleberry topping will be wiped out by your guests in minutes.
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These cheesy crispy snacks are deliciously spiced, and made extra crispy using crispy rice cereal!
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You will be the breakfast hero when you serve up this delicious feast. If you are feeding more than 5 people- consider making two pizzas. Highly doubtful you...
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Get Crunchy 3-Cabbage Slaw Recipe from Food Network