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The official drink of the season 🍋
The official drink of the season 🍋
www.delish.com
Feel the breeze on a hot summer day with this fruity cocktail.
Feel the breeze on a hot summer day with this fruity cocktail.
www.delish.com
You can substitute any berries, like blueberries or raspberries, for the strawberries.
You can substitute any berries, like blueberries or raspberries, for the strawberries.
www.delish.com
I would say use up leftover Snickerdoodle cookies in a milkshake, but who ever has those? So just make the cookie even more delicious by blending cookies with cinnamon and vanilla ice cream.
I would say use up leftover Snickerdoodle cookies in a milkshake, but who ever has those? So just make the cookie even more delicious by blending cookies with cinnamon and vanilla ice cream.
www.delish.com
Peanut butter lovers won't be able to stay away.
Peanut butter lovers won't be able to stay away.
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We won't judge if you dip a slice of pizza into this dip.
We won't judge if you dip a slice of pizza into this dip.
Ingredients:
cocktails, alcohol, soups, chocolate, marinara sauce, mozzarella, parmesan, oregano, pepperoni
www.allrecipes.com
This dessert pizza uses strawberries in a margarita-mix syrup to top a layer of white chocolate pudding-and-cream cheese 'sauce' on a sugar cookie 'crust.'
This dessert pizza uses strawberries in a margarita-mix syrup to top a layer of white chocolate pudding-and-cream cheese 'sauce' on a sugar cookie 'crust.'
www.delish.com
To make this simple side dish, chef Michael White simmers garlic in milk, which mellows its flavor. Then he purees the garlic and, just before serving, adds it to the sautéed chard.
To make this simple side dish, chef Michael White simmers garlic in milk, which mellows its flavor. Then he purees the garlic and, just before serving, adds it to the sautéed chard.
www.delish.com
We love the Tennessee Boilermaker; whiskey shot dropped in a beer, plain and simple.
We love the Tennessee Boilermaker; whiskey shot dropped in a beer, plain and simple.
www.delish.com
You don't need a cream cheese glaze on top with this cheesecake-y filling. But then again, if you're already making these bars, you might as well go all out.
You don't need a cream cheese glaze on top with this cheesecake-y filling. But then again, if you're already making these bars, you might as well go all out.
www.delish.com
Chefs have been stacking meat,bacon,lettuce,and tomato and calling it a club sandwich for at least a hundred years.
Chefs have been stacking meat,bacon,lettuce,and tomato and calling it a club sandwich for at least a hundred years.