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These bread-and-butter pickles are seasoned with mustard seed, celery seed, and turmeric.
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Get Part-Butter/Part-Shortening Easy Pie Dough Recipe from Food Network
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"We have an entire garden bed dedicated to kale that we use for these chips," says Sera Pelle. She usually makes them in a dehydrator, but the oven method here works perfectly, too.
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There's no wrong way to eat pizza.
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Albert Casciero won the 2008 Marx Foods Mushroom Recipe Contest grand prize for this heavenly morel mushroom-and-scallop dish.
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An easy and elegant sauce to accompany fish, meat, or poultry.
cooking.nytimes.com
For these pickles, I spiced up classic, sweet bread-and-butter slices with allspice and coriander Generally, the smaller the cucumbers, the more crisp the pickles will be I used very small Kirby cucumbers, and a month later mine still crunch with each bite.
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Grace Parisi grinds granola to use in place of flour, then adds whole pieces of granola to her dough for crunch.
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Tender, buttery yeast-raised dinner rolls are worth the time and effort to make.
Ingredients: milk, yeast, sugar, eggs, butter, salt, flour
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These salted caramel cookies are shortbread-style thumbprint confections coated in pecans, filled with caramel, and drizzled with chocolate.
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A whole orange is boiled and pureed into this unique almond cake that comes together easily in a food processor.
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Buttery toffee and toasted pecans launch this deeply chocolaty cookie recipe over the top.