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Seasoned pork neck bones are simmered with lima beans in this tasty and filling Southern classic.
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Get Stuffed Bell Peppers Recipe from Food Network
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Get Chestnut Stuffing Recipe from Food Network
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A big-batch recipe with a lot of old-fashioned potato salad flavor.
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Chicken coated in saltine crackers is baked with a white wine sauce in a recipe that will soon become a weeknight family favorite.
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A chunky version of salsa verde.
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Get Coffee-Rubbed Short Rib with Caramelized Shallot-Blue Cheese Fondue and Crostini Recipe from Food Network
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Get Beef Stew with Spinach Pitas Recipe from Food Network
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Mushrooms make a great filling for tacos and quesadillas Hot, smoky chipotle chiles complement the earthy flavor of the mushrooms You can use cremini or white button mushrooms or oyster mushrooms for this dish.
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Boiled eggs, avocado, and harissa are stars in this spicy twist on a classic. Serve on toast or try in lettuce leaves for a refreshing touch.
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Get Breaded Pork Chops with Vinegar - Chuletas con Vinagre Recipe from Food Network