Search Results (5,568 found)
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Get Oyster Shooters Recipe from Food Network
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For this recipe, a well-trimmed flank steak is grilled briefly, then finished in a 180-degree oven.
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Get Roast Chicken Salad Sandwiches Recipe from Food Network
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Sweet, spicy, and utterly irresistible, our hoisin-glazed chicken goes great with brown rice and sautéed garlicky greens, such as broccoli rabe or spinach.
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In Chef John's recipe for simple scallop gratin, fresh scallops, creme fraiche, and tarragon are the secret ingredients.
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A quick pickling yields tangy, tasty results with no cocktail sauce needed.
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A salty-sweet cocktail snack with a hint of thyme and cayenne pepper.
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A piquant rub, such as this one made with paprika and other spices, is a good match for rich-tasting salmon.
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Diced jalapeno peppers liven up this traditional cornbread and sausage dressing.
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Get Potato Pancakes with Mango Serrano Creme Fraiche and Smoked Trout Recipe from Food Network
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A sweet, dark brown barbecue sauce for pork, beef, or just about anything on the grill goes together quickly, and has a complex, sweet and tangy flavor with overtones of molasses, brown mustard, honey, and Asian sauces. This recipe makes a big batch.