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A warm bread bowl is the perfect way to serve this creamy crab dip.
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These hot and cheesy olive topped appetizers are fun to pass around before a meal, and also great as a snack.
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These overnight breakfast rolls are made with frozen bread dough and butterscotch pudding mix. Make them the night before, let rise all night, and bake first thing in the morning.
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This bread goes great with any Italian or Mediterranean meal. I've also cut the bread into smaller pieces and served it as an appetizer.
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Two types of cheese are mixed with green onions, garlic, and mayonnaise to make one incredible, and super cheesy, garlic bread.
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A blend of Cheddar and Parmesan cheeses is spread over lightly toasted French bread. The bread is finished off on the grill.
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Get Italian Bread and Cabbage Soup with Sage Butter Recipe from Food Network
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Get Avocado Open-Faced Sandwich Recipe from Food Network
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Get Croque Madame Sandwich Recipe from Food Network
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Get Cauliflower Melt Recipe from Food Network
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Get Celestial Chocolate Chunk Recipe from Food Network
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Get 5 Minute Bread Pudding Recipe from Food Network