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The classic pairing of tomatoes and basil brings a gourmet flair to this easy-to-make egg salad sandwich.
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Get Napa Valley Basil-Smoked Burgers Recipe from Food Network
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Savor summer in Italy with every delectable mouthful of homemade pasta flavored with freshly chopped basil leaves. Toss with butter or olive oil and a grating of Parmesan cheese.
Ingredients: basil, flour, egg, olive oil, water
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Winemaker Alix de Montille recommends this savory tart be served with a white Burgundy from her winery, such as the 2007 Deux Montille St. Romain Les Jarrons.
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Balsamic vinegar gives a piquant edge to sauteed garlic and portobello mushrooms, which is tossed bow-tie pasta and topped with Pecorino Romano cheese and basil.
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This creamy and chunky tomato basil soup gets a kick from chipotle-flavored hot sauce and bloody mary mix.
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Get Red Pepper-Basil Pesto Pizza Recipe from Food Network
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Get Tomato Sandwich with Basil Mayonnaise Recipe from Food Network
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Get Summer Squash Soup with Basil Recipe from Food Network
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Get Mussels and Basil Bread Crumbs Recipe from Food Network
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Get Basil Oil and Cinnamon Oil Recipe from Food Network
Ingredients: basil, olive oil, cinnamon
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Cubed chicken breast is simmered in a peppery tomato-basil sauce and tossed with fine strands of angel hair pasta.