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Browned pineapple and Jamaican jerk seasoning add a sweet and sassy flavor to these chicken fajitas.
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Fresh, ripe tomatoes are marinated in olive oil and balsamic vinegar, then broiled with Parmesan cheese on toast. Serve warm with a bowl of soup, if desired.
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While living in Texas for many years, I became a devoted fan of barbecue. In Texas, barbecue is an art and everyone competes for the best barbecue sauce. I loved...
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Ground beef combines with cheddar cheese and fresh tomato slices. It is topped with a crust made from buttermilk baking mix.
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Make brunch a leisurely affair with this quick and easy asparagus and potato egg bake recipe.
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These healthier twice baked potatoes are filled with lower fat versions of sour cream and milk.
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This homemade chicken and rice soup is given a bright lift with the addition of lime juice just before serving.
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This time-saving casserole has all the flavors of the classic cabbage roll, but without all the work.
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You're just minutes away from this light, creamy and refreshing fish dinner that cooks in just one pan for easy clean-up.
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You will never want to buy fries anywhere else after you see how easy and delicious they come out baked at home!
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Fresh salmon, broiled in a sharp, snappy herb butter sauce, truly melts in your mouth.
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Browned hot dog pieces mixed with celery, green onion, a corn bread batter and Cheddar cheese for a taste of the county fair in a casserole!