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These are quick, easy, vegan biscuits. I especially like them with soup or vegetarian chili.
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I like to make healthy stuff, but once in a while I do go all out for a holiday treat and this is the best way. Using my grandmothers dough recipe with nutella...
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This is a traditional Norwegian goodie made with a Krumkake iron on top of the stove, then rolled around a cylinder (broomstick in the old days) until cool.
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This cookie is incredible. It's so rich and tasty. I cannot tell how many times I get asked for this recipe. Everyone loves it and it's easy to make. These keep very well. You can make dough ahead time and freeze it. Defrost when ready to use and follow baking instructions. Great cookie for the holidays.
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These cookies are very fast and easy to make when you want to whip up something sweet for the kids.
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This is a simple recipe that combines broccoli, onion, Cheddar cheese, baking mix, egg and milk. You can serve this as a side dish with lunch or dinner and have the leftovers for brunch.
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Buttery shortbread cookies have a hint of maple and toffee and are ready with just five simple ingredients. Enjoy with a cup of coffee.
Ingredients: butter, brown sugar, maple, flour, toffee
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If you need a simple one-egg cake easy to make in a small kitchen, this is your recipe!
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These cookies are great to make ahead and have on hand for cookie emergencies. A simple slice and bake cookie that keeps well in the refrigerator or freezer.
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This recipe is my grandmother's. this will be the best chocolate cutout cookie you have ever tasted! Very chocolaty with a lot of taste! Everyone asks for the recipe when I bake these! The kids love them so its time to share!! ENJOY!
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Excellent cookies served after a special dinner. Try dipping in coffee or wine.
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Separating the eggs and folding the whipped whites into the batter creates a fluffy pancake that will melt in your mouth.