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This simple soup of roasted cauliflower is so smooth and creamy, you won't believe it's dairy- and potato-free!
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This green breakfast smoothie is an easy way to get a couple servings of fruit and veggies. With kale, berries, and a banana, it'll keep you full all morning.
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Mango and peanut butter blend together to form this recipe for a kid-pleasing smoothie that adults will enjoy, too!
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After I tasted Compost Cookies in New York last winter, I wanted to recreate them at home. Thing is, the only recipes floating around are versions of the recipe...
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Get Herbed Farro Pilaf Recipe from Food Network
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Get Rob's Smoked-Salmon Saltine Brei Recipe from Food Network
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Sweet potato and orange are tossed in a light honey-lemon dressing to make a colorful salad that happens to be paleo and gluten-free.
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This simple, hearty dessert of cooked, ground wheat fortified with ground nuts and sugar is central to Serbian culture. Serve in small decorative bowls topped with dollops of whipped cream.
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Decadent brownies make a quick, easy dessert that is easy to prepare and perfect for school functions or after dinner, topped with a scoop of ice cream.
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Breaded and roasted cauliflower florets make a delicious snack or side dish using this 5-ingredient recipe that is ready in less than 1 hour.
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Strawberries and bananas are blended with yogurt and milk in this easy and delicious smoothie.
Ingredients: bananas, strawberries, vanilla, milk
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With white chocolate almond bark and peppermint candy cane, this quick and easy recipe makes the perfect holiday popcorn treat.