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This easy Mexican guacamole with corn and tomatoes tastes great with corn chips. As with all guacamole recipes, make sure you are using ripe avocados.
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An easy shrimp ceviche recipe with West African roots. You'll need shrimp, ginger, lime juice, a habanero pepper, cilantro, and shallots.
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Get SOM TAM (Green Papaya Salad) Recipe from Food Network
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This 'dandy cocktail' is similar to a Manhattan but uses herbal red wine and orange-flavored liqueur in place of sweet vermouth.
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This recipe is by Eric Asimov and takes About 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Quick and easy broiled salmon fillets with a hoisin sauce glaze.
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Chef John's recipe for tuna tartare is made with serrano peppers, coconut milk, and cashews.
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We lived in Southren California for a while and my parents had a eclectic group of friends. When we got together for Barbecues, this "Pico de Gallo was always...
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Thai green curry with sautéed asian eggplant, red bell peppers, lemongrass, and coconut milk.
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Get Honey-Sriracha Chicken Wings Recipe from Food Network
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Delicious! Use ripe mangoes for best results.