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Beef strips and vegetables are cooked in tomatoes with ginger, turmeric, and garlic, and served over hot rice.
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What could be better than Thanksgiving in a bowl? Chicken breasts, stuffing, gravy, and a hint of cranberry sauce are tossed in a slow cooker for a hearty one pot meal.
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An old fashioned ham loaf recipe that makes 2 loaves with a tangy-sweet sauce is a great way to use up leftovers from a big smoked ham. It's a regional favorite from western Pennsylvania.
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Warm potato salad is a traditional German dish on Christmas eve alongside sausages for an easy dinner while kids are opening their presents.
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Use leftover mashed potatoes in this flavorful whole wheat flatbread.
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Get Prosciutto Chips Topped with Fried Artichoke Hearts Recipe from Food Network
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These baked tortilla bowls are crispy and not as greasy as deep-fried ones. Just keep an eye on them for the final baking so they don't burn.
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Get Chocolate-Dipped Chips Recipe from Food Network
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Get Coconut-Scented Rice Recipe from Food Network
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During my culinary trip to Southeast Asia, scouting for new recipes, I was amazed to see how often and inventively tamarind was utilized. Whether by using its...
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Potatoes and onions are grated and baked together in this crispy side dish.
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here is the simple classic fish curry that can be made in less than half hour.It is all time favorite of mine and for my restaurant Road to Mandalay. Now i cook...