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This recipe is adapted from Samui Institute of Culinary Arts in Thailand, Koh Samui island
This recipe is adapted from Samui Institute of Culinary Arts in Thailand, Koh Samui island
Ingredients:
soft tofu, white onion, green peppers, baby corn, mushrooms, green peas, cloves, cilantro leaves, spring onions, garnish, oyster sauce, fish sauce, sauce, sugar, corn starch, vegetable stock, white flour, soy bean
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This triangle-shaped, fried appetizer filled with tuna and capers is famous throughout the Middle East.
This triangle-shaped, fried appetizer filled with tuna and capers is famous throughout the Middle East.
Ingredients:
butter, onion, tuna, parsley, capers, parmesan cheese, phyllo dough, vegetable oil, lemon
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When I get a craving for orange beef, I make up this tofu stir-fry! Pieces of firm tofu in a mildly spicy orange sauce. Serve over rice noodles, and use any vegetables you like!
When I get a craving for orange beef, I make up this tofu stir-fry! Pieces of firm tofu in a mildly spicy orange sauce. Serve over rice noodles, and use any vegetables you like!
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Crunchy sliced fried apples that are served at breakfast (usually) with cinnamon and sugar. Commonly served in Israel. Given to me by a good friend. Hope you enjoy it as much as I did.
Crunchy sliced fried apples that are served at breakfast (usually) with cinnamon and sugar. Commonly served in Israel. Given to me by a good friend. Hope you enjoy it as much as I did.
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This is down home recipe includes a terrific buttermilk marinade. The longer the chicken marinates, the better the chicken turns out!
This is down home recipe includes a terrific buttermilk marinade. The longer the chicken marinates, the better the chicken turns out!
Ingredients:
buttermilk, dijon mustard, salt, black pepper, cayenne pepper, chicken, flour, baking powder, garlic powder, onion powder, vegetable oil
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Chicken thighs and drumsticks marinate all day or overnight in seasoned buttermilk before being floured and deep-fried in this Southern-style treat.
Chicken thighs and drumsticks marinate all day or overnight in seasoned buttermilk before being floured and deep-fried in this Southern-style treat.
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This is a traditional Filipino dish. It is the Filipino version of the egg rolls. It can be served as a side dish or as an appetizer.
This is a traditional Filipino dish. It is the Filipino version of the egg rolls. It can be served as a side dish or as an appetizer.
Ingredients:
vegetable oil, pork, cloves, onion, carrots, green onions, green cabbage, black pepper, salt, garlic powder, soy sauce
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An exciting spice blend and a spicy butter dipping sauce make these wings real crowd pleasers!
An exciting spice blend and a spicy butter dipping sauce make these wings real crowd pleasers!
Ingredients:
buttermilk, oil, flour, cornmeal, salt, black pepper, cayenne pepper, garlic powder, onion powder, butter, hot pepper sauce
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Delicious, juicy and tender, this recipe was given to me by a true Cajun sixteen years ago and has been on our Thanksgiving table ever since.
Delicious, juicy and tender, this recipe was given to me by a true Cajun sixteen years ago and has been on our Thanksgiving table ever since.
Ingredients:
butter, onion, garlic juice, hot sauce, worcestershire sauce, black pepper, cayenne pepper, beer, peanut oil, turkey
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These yummy Japanese croquettes combine ground beef with mashed potatoes and onions; formed into patties, they are coated with panko and deep fried to a golden brown.
These yummy Japanese croquettes combine ground beef with mashed potatoes and onions; formed into patties, they are coated with panko and deep fried to a golden brown.
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Eggs and evaporated milk in the herbed batter make this rich fried chicken extra moist and flavorful.
Eggs and evaporated milk in the herbed batter make this rich fried chicken extra moist and flavorful.
Ingredients:
chicken, eggs, evaporated milk, salt, black pepper, garlic powder, onion powder, flour, vegetable oil
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Seasoned flour coats chicken thighs and drumsticks for frying. The golden brown chicken is quick and easy to make, and it's very budget-friendly.
Seasoned flour coats chicken thighs and drumsticks for frying. The golden brown chicken is quick and easy to make, and it's very budget-friendly.
Ingredients:
eggs, flour, rubbed sage, salt, black pepper, onion powder, garlic powder, vegetable oil, chicken