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This recipe is by Nigella Lawson and takes 1 hour 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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A basic ravioli stuffed with a mix of fresh mozzarella and tangy pecorino cheeses.
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Get Easy Kids' Lunches: Fun Shaped Sandwiches Recipe from Food Network
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An easy rigatoni pasta recipe with a sauce of cooked tomatoes and onion with butter. The original is from Marcella Hazan's son, Giuliano.
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This roast beef and caramelized onion slider recipe combines all the classic steakhouse flavors into one sandwich.
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A stuffed Peppadew peppers recipe with goat cheese and marcona almonds.
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A delicious, lemony treat without the bite of regular limoncello.
Ingredients: lemons, vodka, milk, sugar
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This cool Greek cucumber and dill dip only gets better with time!
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A spicy mix of ground turkey, chicken, and pork sausage makes for a great tasting meatloaf. Cover the meatloaf with cooked bacon slices before glazing if you like a smokier flavor.
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Get Vegan Vanilla Ice Cream Recipe from Food Network
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Get Beef Tacos: Tacos de Carne Asada Recipe from Food Network