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Three liqueurs - Irish cream, white chocolate and creme de menthe - combine to taste like a liquid cookie in your cup.
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These chocolate-covered peanuts, made by mixing peanuts, almond bark, and chocolate in a slow cooker, are a fun, crunchy candy for kids!
Ingredients: almond, chocolate chips
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Bittersweet chocolate, whipped egg white, and margarine make this flourless dessert more like a souffle than a cake. Perfect for Passover!
Ingredients: chocolate, margarine, sugar, eggs
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This light and delicious cheesecake is made with fresh persimmons and a walnut crust.
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This sweet and crunchy salad is very kid friendly! I first tried this when I visited my family in Newfoundland, and managed to get a copy of the recipe. Make lots, there won't be any left over!
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White chocolate, milk chocolate, and semi-sweet chocolate all in one cookie!
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A lovely fresh raspberry puree is folded into a creamy mousse. The filling is mounded in a graham cracker crust, and then the pie is chilled until it's ready to serve.
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This plum torte recipe makes a lot of batter, but the cakes freeze beautifully. Peeling the Italian plums before baking makes them sweeter and juicier.
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This delightful and refreshing meringue-topped pie is an orange lover 's delight. Fresh orange juice and orange rind are stirred into the custard filling, giving this sweet tart pie a lovely color and texture. Garnish with orange slices and sprigs of mint.
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Bonbon cups act as molds for individual chocolate shells that are then filled with a creamy chocolate-hazelnut center. Foil or paper bonbon cups (like mini muffin liners) are available at craft stores and kitchen supply stores.
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This is a great Rum Sauce for Bread Pudding. I used the extra over vanilla ice cream- YUMMM...
Ingredients: butter, cornstarch, sugar, milk, rum
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This refreshing and sweet fruit drink is a great way to cool down on a hot day.
Ingredients: water, cantaloupe, sugar, ice