Search Results (7,160 found)
www.allrecipes.com
Chef John's twice-baked sweet potatoes are loaded with bacon, scallions, jalapeno, and lime for the tastiest balance of sweet and savory.
www.allrecipes.com
This super rich, Alfredo based seafood lasagna is a huge hit in our family. It takes a while to prepare, but it is well worth it!
www.allrecipes.com
Jumbo pasta shells stuffed with chicken and cheese, and baked in tomato sauce.
www.allrecipes.com
Boneless round steak is cut into serving-size pieces and cooked with vegetables in a simmering liquid made of condensed mushroom soup and dry onion soup.
www.allrecipes.com
This pasta salad, made with Provolone, salami, pepperoni, bell peppers, and black olives tossed with fusili pasta and Italian salad dressing, is very easy to make.
www.allrecipes.com
Farfalle pasta is tossed into a buttery garlic sauce and chicken creating a quick and easy garlic chicken pasta perfect for weeknight meals.
www.allrecipes.com
This hearty corn chowder has bacon, ham, and plenty of mixed vegetables.
www.allrecipes.com
Kummelweck rolls are fragrant caraway buns used to make Beef on Weck sandwiches, which are a regional specialty in Western New York.
www.chowhound.com
This dessert is very pretty and you can make it ahead of time, it is a perfect ending to a summer meal. Easy to make and delicious.
www.allrecipes.com
This vegetarian special gets its bite from canned green chiles and hot pepper sauce; cream cheese cools things down.
www.allrecipes.com
Layers of eggplant, pasta, and a puree of vegetables called a sofrito create a dense, creamy casserole that is filling and nutritious.
www.allrecipes.com
A yeast doughnut of Portuguese origins that is very popular in Hawaii, malasadas are rich with eggs, butter and milk. Deep-fried, then coated with plain sugar, they make an irresistible treat.