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A convenient substitute for commercial mixes. Quick, easy, and yummy. Best of all, YOU control the ingredients!
A convenient substitute for commercial mixes. Quick, easy, and yummy. Best of all, YOU control the ingredients!
www.allrecipes.com
These Southern delicacies are "oniony" little cornmeal balls fried in oil.
These Southern delicacies are "oniony" little cornmeal balls fried in oil.
www.delish.com
Use leftover sweet potatoes a second time in these biscuits.
Use leftover sweet potatoes a second time in these biscuits.
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Persuading your family to eat their veggies will be that much easier when you stir shredded zucchini into a simple batter and fry until golden brown. Serve with a dab of butter, and zucchini will disappear like hotcakes.
Persuading your family to eat their veggies will be that much easier when you stir shredded zucchini into a simple batter and fry until golden brown. Serve with a dab of butter, and zucchini will disappear like hotcakes.
www.allrecipes.com
This recipe for the best pound cake ever rises very high above all others thanks to the use of six eggs.
This recipe for the best pound cake ever rises very high above all others thanks to the use of six eggs.
www.allrecipes.com
Swirls of color, similar looking to Play Doh.
Swirls of color, similar looking to Play Doh.
www.allrecipes.com
Cornmeal gives a different flavor and sweetness to a basic muffin recipe.
Cornmeal gives a different flavor and sweetness to a basic muffin recipe.
www.allrecipes.com
My all-time favorite, make-from-scratch brownies recipe!
My all-time favorite, make-from-scratch brownies recipe!
www.foodnetwork.com
Get Peanut Butter and Jelly Pancakes Recipe from Food Network
Get Peanut Butter and Jelly Pancakes Recipe from Food Network
www.allrecipes.com
This bread is a greek type of bread that tastes almost like cake, although the sugar content is much lower. It makes a terrific breakfast bread.
This bread is a greek type of bread that tastes almost like cake, although the sugar content is much lower. It makes a terrific breakfast bread.
www.allrecipes.com
Bar cookie with a sweet figgy middle layer.
Bar cookie with a sweet figgy middle layer.
www.allrecipes.com
Pure, unsweetened corn bread is first cooked over high heat in a cast-iron skillet before baking into the oven. This is a traditional Southern approach to making this popular bread.
Pure, unsweetened corn bread is first cooked over high heat in a cast-iron skillet before baking into the oven. This is a traditional Southern approach to making this popular bread.