Search Results (15,278 found)
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This ravioli recipe is filled with egg yolks and a creamy ricotta-Parmesan cheese mixture, and is served with a bacon, sage, and brown butter sauce.
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This is an unusual salad that everyone in my office loves. I get requests for it time and time again.
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This classic pesto recipe from "The Silver Spoon" cookbook uses basil, Parmesan cheese, Pecorino Romano cheese, and pine nuts.
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Get Winter Pig Recipe from Food Network
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Frozen vegetables, pasta, and coconut oil are combined to create this quick and easy dinner that is a fresh twist on pasta tossed in oil.
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This addictive pancake is a savory riff on the traditional Dutch baby.
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Flavored with herbs and Pecorino Romano, and tossed with a little extra-virgin olive oil, these fries emerge from the oven crisp and delicious.
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Everything you love about a Cuban sandwich.
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Idahoan's Au Gratin Mexicali is a spicy twist on traditional potatoes. Add a little salsa, some cheese, and presto, you're done!
Ingredients: gratin, salsa, cheese
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Cheese and corn are a match made in heaven.
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Get Sleepin' In Omelet Recipe from Food Network
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Get Monte Cristo Sandwich Recipe from Food Network