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Get Ten Minute Tomato Sauce Recipe from Food Network
Get Ten Minute Tomato Sauce Recipe from Food Network
www.delish.com
On the table in just minutes, this one-bowl Asian meal beats delivery: It's faster, tastier, and better for you.
On the table in just minutes, this one-bowl Asian meal beats delivery: It's faster, tastier, and better for you.
Ingredients:
peanut oil, chicken breast, garlic, serrano, snow peas, lime juice, peanuts, basil leaves
www.delish.com
Sometimes forgotten vegetables like winter squash, celeriac and leeks, become family favorites, when they're layered with potatoes and baked to perfection in a delicious cream sauce.
Sometimes forgotten vegetables like winter squash, celeriac and leeks, become family favorites, when they're layered with potatoes and baked to perfection in a delicious cream sauce.
Ingredients:
butter, butternut squash, potatoes, celery, leek, vegetable broth, heavy cream, thyme leaves, nutmeg
www.allrecipes.com
30 minutes is all it takes to make this incredibly tasty soup. Sautéed garlic, tender-crisp carrot strips and rice noodles are cooked in a ginger flavor infused broth and garnished with fresh cilantro, green onions and salted peanuts.
30 minutes is all it takes to make this incredibly tasty soup. Sautéed garlic, tender-crisp carrot strips and rice noodles are cooked in a ginger flavor infused broth and garnished with fresh cilantro, green onions and salted peanuts.
Ingredients:
peanut oil, cloves, ginger, carrot, rice noodles, green onions, cilantro leaves, peanuts, lime
cooking.nytimes.com
This pizza tastes like Southern Italy The hot red pepper flakes are especially nice, but don’t overdo it Just a light sprinkle will give the pizza a little heat.
This pizza tastes like Southern Italy The hot red pepper flakes are especially nice, but don’t overdo it Just a light sprinkle will give the pizza a little heat.
cooking.nytimes.com
If you’re looking for a colorful dish to brighten your holiday table, try this simple and elegant Vegetable Tian Reader Deborah Lee Liberatore, of Fernandina Beach, Fla is a vegan who serves this dish to her guests
If you’re looking for a colorful dish to brighten your holiday table, try this simple and elegant Vegetable Tian Reader Deborah Lee Liberatore, of Fernandina Beach, Fla is a vegan who serves this dish to her guests
Ingredients:
cloves, olive oil, yellow squash, eggplant, zucchini, tomatoes, yellow onion, chile, thyme leaves
www.allrecipes.com
You'll get rave reviews on this macadamia-cilantro pesto, it's just wonderful with crispy seared salmon and scallops!
You'll get rave reviews on this macadamia-cilantro pesto, it's just wonderful with crispy seared salmon and scallops!
www.delish.com
When you've got peaches and tomatoes, who needs lettuce?
When you've got peaches and tomatoes, who needs lettuce?
Ingredients:
bone, dijon mustard, red wine vinegar, honey, olive oil, tomatoes, peaches, basil leaves
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Get Shakshuka Recipe from Food Network
Get Shakshuka Recipe from Food Network
Ingredients:
olive oil, onion, red bell pepper, cilantro leaves, cloves, cumin, paprika, tomatoes, eggs
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Get Hot Potato Tots with Chipotle Ketchup Recipe from Food Network
Get Hot Potato Tots with Chipotle Ketchup Recipe from Food Network
Ingredients:
ketchup, chipotle chile, adobo sauce, cilantro, zest, potatoes, onion, flour, thyme leaves, egg
www.foodnetwork.com
Get Gina's Herb Cream Biscuits Recipe from Food Network
Get Gina's Herb Cream Biscuits Recipe from Food Network
Ingredients:
flour, sugar, baking powder, garlic powder, salt, chives, parsley leaves, heavy cream, egg