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Tender crepes are stuffed with a sweet cheese filling made with cottage and farmers cheese. Use your blender to make the batter and the filling extra creamy. The rolled blintzes are then pan-fried until browned and hot.
Tender crepes are stuffed with a sweet cheese filling made with cottage and farmers cheese. Use your blender to make the batter and the filling extra creamy. The rolled blintzes are then pan-fried until browned and hot.
www.allrecipes.com
This is a classic German strawberry roll recipe (Erdbeerrolle) made with sponge cake, whipped cream, and strawberries. If can also be made with different berries.
This is a classic German strawberry roll recipe (Erdbeerrolle) made with sponge cake, whipped cream, and strawberries. If can also be made with different berries.
Ingredients:
eggs, sugar, vanilla sugar, confectioners sugar, flour, baking powder, heavy whipping cream, strawberries
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This cake recipe is easy to make, using pineapple for a fruity cake and also makes a glaze that helps deliver a cake that is very moist.
This cake recipe is easy to make, using pineapple for a fruity cake and also makes a glaze that helps deliver a cake that is very moist.
Ingredients:
eggs, pineapple, flour, sugar, baking soda, salt, vanilla, brown sugar, walnuts, butter, evaporated milk
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Get Stars and Stripes Cupcakes Recipe from Food Network
Get Stars and Stripes Cupcakes Recipe from Food Network
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A DIY version of the peanut butter and chocolate Girl Scout Tagalong cookie.
A DIY version of the peanut butter and chocolate Girl Scout Tagalong cookie.
Ingredients:
egg, vanilla, flour, powdered sugar, salt, baking powder, butter, peanut butter, milk chocolate
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Get Cardamom-Orange French Toast Recipe from Food Network
Get Cardamom-Orange French Toast Recipe from Food Network
Ingredients:
milk, eggs, brown sugar, orange, vanilla, cardamom, salt, brioche, butter, honey, vanilla bean, orange juice, strawberries
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Get Goat Cheese Cheesecake with Spiced Wafer Crust Recipe from Food Network
Get Goat Cheese Cheesecake with Spiced Wafer Crust Recipe from Food Network
Ingredients:
butter, vanilla wafer, sugar, cinnamon, ginger, nutmeg, cream cheese, goat cheese, sour cream, eggs, vanilla
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Get Sour Cream Coffee Cake Recipe from Food Network
Get Sour Cream Coffee Cake Recipe from Food Network
Ingredients:
sugar, brown sugar, walnuts, vanilla, cinnamon, flour, baking soda, salt, butter, eggs, sour cream
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My husband was the inspiration for this recipe. These rolls are extremely tasty and are not heavy. The secret to this recipe lies in the frosting.
My husband was the inspiration for this recipe. These rolls are extremely tasty and are not heavy. The secret to this recipe lies in the frosting.
www.allrecipes.com
This rich chocolate cherry tart on a chocolate graham crust looks oh-so-fancy and it's oh-so-easy.
This rich chocolate cherry tart on a chocolate graham crust looks oh-so-fancy and it's oh-so-easy.
Ingredients:
cocoa, graham cracker crumbs, butter, chocolate, cacao, heavy cream, confectioners sugar, cherries, heavy whipping cream, cream cheese
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Get Apple-Pumpkin-Pecan Pie Recipe from Food Network
Get Apple-Pumpkin-Pecan Pie Recipe from Food Network
Ingredients:
pie dough, egg white, pecan, corn syrup, brown sugar, butter, egg, smith apples, sugar, lemon juice, flour, pumpkin puree, heavy cream, pumpkin pie spice
cooking.nytimes.com
Wheat berries sweetened with honey and perfumed with rose water and spices make a delicious breakfast on their own or stirred into yogurt (that’s the way I prefer to serve this) Whether you use farro, kamut, spelt or wheat berries (and whether you are cooking them for breakfast or for dinner) the trick here is to cook the grains for as long as it takes for them to really soften and to splay (that is, to burst at one end).
Wheat berries sweetened with honey and perfumed with rose water and spices make a delicious breakfast on their own or stirred into yogurt (that’s the way I prefer to serve this) Whether you use farro, kamut, spelt or wheat berries (and whether you are cooking them for breakfast or for dinner) the trick here is to cook the grains for as long as it takes for them to really soften and to splay (that is, to burst at one end).
Ingredients:
wheat, water, honey, rose water, fennel seeds, cinnamon, nutmeg, raisins, walnuts, yogurt