Search Results (4,410 found)
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Almond flour pancakes are naturally gluten free and a delicious and filling way to start your day. Serve with your favorite pancake toppings.
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Make a quick pancake syrup from just honey, milk, vanilla extract, and butter with this simple recipe.
Ingredients: milk, vanilla, honey, butter
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This clever sweet-and-savory brittle gets its unusual flavor from smoked almonds. The texture is light, crisp, and almost honeycomb-like.
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It's so easy to make homemade strawberry syrup to flavor iced tea, lemonade, or make into your own strawberry soda.
Ingredients: strawberries, water, sugar
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Combined with fruit, it makes a quick dessert topping.
Ingredients: water, honey, sugar, vanilla bean
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This recipe makes a cookie for almond lovers only! If you only 'like' almonds, this will turn you into an almond lover!
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A light vegan dessert or breakfast on the go, this chia pudding is made with almond milk and can be served plain or with toppings of your choice.
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Fat-free hot chocolate made with maple syrup is a delicious, guilt-free treat on a cold autumn or winter afternoon; double it for a friend.
Ingredients: milk, maple syrup, cocoa
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A spicy, sweet, and sour base for a cocktail or agua fresca.
Ingredients: plus, arbol chiles, water, sugar, tamarind
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A recipe for chocolate almond crepes
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This recipe uses chocolate syrup. It is a very moist and delicious brownie. It is also one of my favorite brownie recipes. Store in airtight container.
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Fresh lavender blossoms are steeped in simple syrup to create a sweet and aromatic flavoring for cocktails, lemonade, cakes, and sorbets.
Ingredients: water, sugar, lavender