Search Results (306 found)
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Get Grilled Boudin and Creole Mustard Recipe from Food Network
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An Italian favorite gets a Mexican makeover. Wonton wrappers are stuffed with chorizo sausage, cilantro, garlic, cumin, ricotta, and Mexican cheese. Serve with marinara sauce (add chopped cilantro to the marinara for a bit of Mexican flavor).
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Get Bratwurst with Sweet-and-Sour Kraut and Dark Bread Recipe from Food Network
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Ask a Wisconsin purist -- tradition demands that these sausages be served on a toasted hard roll (not a hot dog bun), with butter, spicy mustard (not ketchup), sweet pickles (not lettuce), and sauerkraut.
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Spicy chorizo sausage and lean ground turkey team up in these tasty burgers topped with pepperjack cheese, lettuce, and a dash of lime.
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All you do is brown the Italian sausages and your slow cooker does the rest in this warming dish with colorful bell peppers, rich tomato sauce, and fresh basil.
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Get Grilled Sausages with Grilled Shallot Relish with Fresh Ricotta and Toasted Baguette Recipe from Food Network
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Zucchini boats stuffed with sausage and breadcrumbs is the bomb low-carb dinner.
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A simple, old-fashioned dish of cabbage and kielbasa sausage cooked in pork drippings with sauerkraut is traditionally eaten on New Year's Day for good luck.
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Bratwurst are slow cooked in beer with onions and ketchup before being finished on a grill.
Ingredients: bratwurst, beer, onion, ketchup
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Low and slow braising bratwursts in Blue Moon makes them tender and delicious. They are great served as a main dish or on your favorite bread or roll as a sandwich...
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A rich pasta sauce with Italian sausage, sliced onions, spinach, and mushrooms is spooned onto split chunks of crusty bread for a hearty lunch or dinner.