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Welcome to a new and tastier version of the classic green bean casserole with bacon and fresh mushrooms.
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The iconic green bean casserole is reworked with the flavors of French onion soup -- caramelized onions and Gruyere cheese.
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Easy, creamy green bean casserole that doesn't use canned soup. Make it for Thanksgiving or any festive family dinner.
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This is a classic green bean casserole that appeals to many. I am asked to bring this dish again and again.
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Seasoned fresh green bean wraps with provolone cheese are a quick, vegetarian meal to prepare for lunch boxes and weekday lunch.
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Canned green beans are mixed with cream of mushroom soup and milk, and baked topped with crispy French fried onions in this classic American side dish.
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This is a simple yet tangy recipe for a traditional green bean, wax bean and kidney bean salad.
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Green beans are baked into a rich, zesty casserole with chili sauce, onion, bacon, brown sugar and a little dry mustard. This dish will add a little excitement to your vegetables!
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This slow-cooker green bean casserole combines the creaminess of Alfredo sauce with the crunch of water chestnuts and French-fried onions.
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Serve these sweet and savory bacon-wrapped green bean bundles as an appetizer for your next party!
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Get Simple Green Bean Salad with Lemon Dressing Recipe from Food Network
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Get Chicken and Green Bean Soup with Tarragon Recipe from Food Network