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Garlic powder is the key ingredient to this colorful salad. Marinate it overnight to get the best flavor.
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Cooked green beans are tossed with garlic powder, bread crumbs, olive oil, oregano and basil, and given a fine sprinkling of Parmesan cheese.
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This recipe is by Jane Sigal and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
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This recipe is by Kay Rentschler and takes 25 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Tomasita's Green Chile Recipe from Food Network
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These Garlic Mashed Potatoes made with roasted garlic and Yukon Gold potatoes are amazing in every way. These extra creamy, garlic mashed potatoes are simply the BEST!
Ingredients: garlic, olive oil, potatoes, cream, butter
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Get Sam's No.3 Kickin' Green Chili Recipe from Food Network
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This creamy risotto glows with bright green fresh vegetables.
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These homemade croutons are seasoned with garlic, herbs, and Parmesan cheese.
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Green seedless grapes are cooked and thickened with cornstarch, poured into a graham cracker crust and topped with sour cream.
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A soy sauce and garlic mixture makes for one tasty flank steak marinade.
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This is a great easy prawn marinade. We put them out as appetizers, but they can also be a main course. I've also sauteed them with the marinade and used the sauce with pasta or just lapped it up with French bread!