Search Results (7,484 found)
www.chowhound.com
This sangría recipe uses Lambrusco, a sparkling red wine, along with Cointreau, brandy, and gin to update a classic cocktail.
Ingredients: plus, lemon, lime, orange, brandy, cointreau, gin, syrup
www.chowhound.com
This cantaloupe agua fresca recipe is naturally sweet and finished off with a squeeze of lime juice.
Ingredients: drinks, plus, water, lime juice, sugar
www.foodnetwork.com
Get Sam's No.3 Kickin' Green Chili Recipe from Food Network
cooking.nytimes.com
In this simple dish, thick pork chops are pan-seared, then finished in the oven Served with a pungent grainy mustard vinaigrette and crisp-edged shiitake mushrooms, it makes a tasty, hearty weeknight meal.
cooking.nytimes.com
My friend Lu Ratunil was the man behind the bar on Sundays at Good World, my favorite brunch spot when I was still the sort of person who went out to brunch He considers himself a bit of a purist when it comes to bloody marys, explaining that ‘‘since the drink has so many ingredients, the key is to balance them.’’
www.foodnetwork.com
Get Totally Tostones Recipe from Food Network
www.chowhound.com
A simple marinade recipe made with ancho and guajillo chile peppers, cumin, and ginger that flavors grilled chicken.
www.chowhound.com
All you need are nuts, fire, and a little salt and sugar.
www.allrecipes.com
Roasted pumpkin seeds, onions, serrano peppers, garlic, cilantro, and apple juice are blended together for this sweet/savory spread.
www.chowhound.com
Why pay extra for smoked fish when you can make it?
www.simplyrecipes.com
SUPER creamy dairy-free soup made of pureed celeriac, cauliflower, almonds and garlic. Serve as vegan starter or main dish.
www.chowhound.com
An easy, healthy halibut dinner for two, on a salad of mixed greens with avocado and orange.