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If you like the robust flavor of olives, tomatoes, and rosemary, this is the dish for you. I find it works best using a cast iron skillet.
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Pork tenderloin is marinated with soy sauce, oyster sauce, honey, and ginger in this easy outdoor dish. Serve it with your favorite salad for a tasty dinner.
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Pork loves the sweet-and-sour flavors of orange juice and fresh ginger. You will, too.
cooking.nytimes.com
This recipe is by Pierre Franey and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
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A sweet-savory marinade of soy sauce, sugar, peanut butter, garlic, curry powder, and ginger gives grilled boneless pork tenderloin tantalizing flavor.
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Get Pork Medallions Recipe from Food Network
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Get Pork Tenderloin With Melon Salad Recipe from Food Network
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The zippy mustard-lime vinaigrette enlivens simply roasted pork in this easy to make recipe.
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Get Pork Tenderloin with Chimichurri Recipe from Food Network
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Get Asian Marinated Grilled Pork Tenderloin Recipe from Food Network
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Get Pork with Squash and Apples Recipe from Food Network
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Because stovetop smoking is so fast, lean pork tenderloin won't become too dry.