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Get Coconut Risotto Recipe from Food Network
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This Spanish rice pilaf, made with brown rice and flavored with tomato paste and adobo seasoning, is quick and easy to make on a weeknight.
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This dish combines the nutty flavor of brown rice with the fresh taste of bell peppers, baby peas, and other vegetables.
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Roasted garlic and chives are simmered in a creamy risotto for an easy Italian-inspired dinner.
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You can use fresh baby artichokes for this if they’re in season Otherwise, it may be easier to find frozen ones.
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Get Shrimp Risotto Recipe from Food Network
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The perfect side dish, this easy Mediterranean rice pilaf brightens any meal with a medley of curried rice, almonds, raisins, and pineapple.
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The healthiest fried rice there ever was.
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Easy to make Risotto using the microwave. A lot of stirring is not necessary when making risotto in the microwave, it does most of the work.
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Stuffed with smoked mozzarella and fried until crispy and golden brown.
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Rice noodles are tossed with fresh basil, cilantro, green onions, ginger, and a soy sauce-based dressing in this fresh Thai-inspired salad.
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This recipe is by Jonathan Reynolds and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.