Search Results (605 found)
www.delish.com
Credited as the birthplace of the first mixed drink with its signature cocktail,the Sazerac, The Roosevelt's Sazerac Bar has undeniable bragging rights.
Credited as the birthplace of the first mixed drink with its signature cocktail,the Sazerac, The Roosevelt's Sazerac Bar has undeniable bragging rights.
www.chowhound.com
I have been making this for parties for many years
I have been making this for parties for many years
www.foodnetwork.com
Get Sazerac Cocktail Recipe from Food Network
Get Sazerac Cocktail Recipe from Food Network
www.foodnetwork.com
Get Artichoke Manhattan Recipe from Food Network
Get Artichoke Manhattan Recipe from Food Network
www.foodnetwork.com
Get Updated Manhattan Recipe from Food Network
Get Updated Manhattan Recipe from Food Network
www.allrecipes.com
A nice smooth Irish lady's drink with Irish cream, Canadian whisky, milk and a hint of cinnamon.
A nice smooth Irish lady's drink with Irish cream, Canadian whisky, milk and a hint of cinnamon.
www.allrecipes.com
A classic old New Orleans cocktail. This one combines cognac and rye, with bitters, and sweet vermouth.
A classic old New Orleans cocktail. This one combines cognac and rye, with bitters, and sweet vermouth.
cooking.nytimes.com
The rules for matching cocktails with food are a lot more lax than with wine Really, anything goes, though the more complicated and layered the ingredients are in the glass, the more involved your accompanying hors d’oeuvres can be, and vice versa For simpler cocktails, simple foods work best
The rules for matching cocktails with food are a lot more lax than with wine Really, anything goes, though the more complicated and layered the ingredients are in the glass, the more involved your accompanying hors d’oeuvres can be, and vice versa For simpler cocktails, simple foods work best
Ingredients:
ginger, superfine sugar, fennel fronds, rye whiskey, orange juice, absinthe, lemon juice
www.chowhound.com
A quick and easy recipe for a slushy cherry Old Fashioned cocktail.
A quick and easy recipe for a slushy cherry Old Fashioned cocktail.
cooking.nytimes.com
A Manhattan is generally made with rye whiskey Here we’re using its sweeter cousin, bourbon, with a splash of sweet vermouth You’ll see precise measurements
A Manhattan is generally made with rye whiskey Here we’re using its sweeter cousin, bourbon, with a splash of sweet vermouth You’ll see precise measurements
cooking.nytimes.com
This recipe is by Toby Cecchini and takes 2 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Toby Cecchini and takes 2 minutes. Tell us what you think of it at The New York Times - Dining - Food.