Search Results (484 found)
Braised Veal Shoulder with Spring Vegetables
Braised Veal Shoulder with Spring Vegetables
www.delish.com
A whole veal roast stuffed with goat cheese is a great way to feed a group. To give the braising liquid a richer flavor, substitute 1 cup of veal demiglace for 1 cup of the beef stock.
Ingredients: goat cheese, celery, marjoram, rosemary, roast, olive oil, shallots, carrot, celery rib, dry red wine, beef stock, bay leaf, garlic, parsley, tarragon, dill
Jansen's Spaghetti Sauce and Meatballs
Jansen's Spaghetti Sauce and Meatballs
www.allrecipes.com
Serve this big batch of spaghetti sauce and meatballs over your favorite spaghetti. Feed a crowd, or freeze in batches for quick weeknight dinners.
Ingredients: tomatoes, tomato paste, tomato sauce, oregano, parsley, basil, sugar, salt, cloves, olive oil, red wine, meatloaf mix, cereal, eggs, parmesan cheese, garlic salt, nutmeg, black pepper
Grandma's Chinese Vegetable Soup
Grandma's Chinese Vegetable Soup
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Pork neck bones are simmered with potatoes, tomatoes, onion, and carrot in this simple but comforting Chinese soup from a family recipe.
Ingredients: bones, water, potatoes, tomatoes, onion, carrot, sugar
Vegetable Soup With Meat Recipe
Vegetable Soup With Meat Recipe
cooking.nytimes.com
This recipe is by Trish Hall and takes 2 hours 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: water, bones, chuck, tomatoes, onions, celery, potatoes, carrots, broccoli, parsley
Umbrian-Style Veal Chops
Umbrian-Style Veal Chops
www.foodnetwork.com
Get Umbrian-Style Veal Chops Recipe from Food Network
Ingredients: basil leaves, olive oil, mint, marjoram, white wine vinegar, anchovy, rosemary, salt, black pepper, cloves, juice, red onion, bone
Grilled Mongolian Veal Chops
Grilled Mongolian Veal Chops
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Get Grilled Mongolian Veal Chops Recipe from Food Network
Ingredients: cloves, ginger, shallot, cilantro, sherry vinegar, hoisin sauce, soy sauce, wine vinegar, sesame oil, peanut butter, honey, chile sauce, veal
Veal Chops with Gremolada
Veal Chops with Gremolada
www.delish.com
Youll find that gremoladathe flavor-packed combination of parsley, garlic and lemon zest most familiar as the final touch on osso bucobrings simple sautéed veal chops to life.
Ingredients: parsley, lemon, garlic, olive oil, veal, salt, black pepper
New Zealand Tai Snapper
New Zealand Tai Snapper
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Get New Zealand Tai Snapper Recipe from Food Network
Ingredients: onion, olive oil, white wine, globe artichokes, zucchini, yellow squash, shallots, swiss chard, red onion, fennel bulb, garlic, wine vinegar, canola oil, snapper, cherry tomatoes, balsamic vinegar
Ragu alla Mugellana
Ragu alla Mugellana
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Get Ragu alla Mugellana Recipe from Food Network
Ingredients: olive oil, onions, celery, carrots, cloves, beef, turkey, veal, red wine, san marzano
Instant Pot® Beef Bone Broth
Instant Pot® Beef Bone Broth
www.allrecipes.com
Don't toss those beef bones - just freeze them. When you have 2 pounds, make beef broth using your Instant Pot® with minimal preparation.
Ingredients: cooking spray, beef bones, carrots, celery, onion, cloves, bay leaves, apple cider vinegar, salt, black peppercorns, water
Beef Bone Broth Recipe
Beef Bone Broth Recipe
www.allrecipes.com
This is a very basic recipe for homemade beef bone broth. The broth can easily be frozen for later use but should be consumed within 6 months.
Ingredients: beef bones, celery, onion, leek, garlic, water, bay leaves, white vinegar, salt, black pepper
Dark Turkey Stock Recipe
Dark Turkey Stock Recipe
cooking.nytimes.com
This recipe is by Mark Bittman and takes 2 hours 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: bones, carrots, onion, celery