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Campbell's® Tomato Juice is the secret ingredient in this irresistibly delicious devil's food cake.
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Get Tahini Chocolate Chunk Cookies Recipe from Food Network
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Delicious dainty drop cookies made with buttermilk.
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A chip cookie with a difference! Light, crispy and eggless, these cookies are a great after-school treat with a cold mug of milk.
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These delicious banana muffins are easy for kids to make.
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With the versatility of a cake pop, these quick and easy mini pancakes are great on-the-go breakfast or for casual brunch entertaining.
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Bermuda onions are dipped in a buttermilk batter and deep-fried into a crispy crowd-pleasing appetizer.
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By layering and folding the cheese into the dough, à la puff pastry, Chef John gets all the cheesy flavor without making the biscuit too dense.
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Do you really need to hear more than "deep-fried candy bars?"
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Get Soft Pretzels Recipe from Food Network
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Carrot cake receives a healthy organic makeover in this recipe, using organic whole wheat flour, lots of spices, and a carrot glaze instead of a heavy icing.
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I have been making these spicy cookies for about 30 years, and they are always a hit! I have tweaked the recipe over the years, and they are truly addictive!