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Curry and nutmeg perfectly complement pumpkin in this light and savory pumpkin soup.
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Get Peach Party Punch Recipe from Food Network
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Pumpkin puree, nutmeg, and allspice lend a fall flavor to this hummus.
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Pumpkin + Donuts = awesome! These cake donuts are baked and then glazed lightly or covered in cinnamon-sugar.
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Kick-start the evening with these tangy cocktails spiked with vodka and Cointreau.
Ingredients: vodka, mango puree, lime juice
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A creamy, orange sparkling punch will be a hit at any party.
cooking.nytimes.com
This recipe is by William L. Hamilton. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: lime juice, raspberry
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Use up the last of summer's zucchini in this easy whole wheat muffin recipe with a touch of pumpkin pie spice to welcome the fall season.
cooking.nytimes.com
Adults swoon and children squeal at the prospect of ice cream cake This from-scratch version, with layers of peach-studded ice cream, raspberries and tender butter cake, will delight both those contingents The ice cream here does not require an ice cream maker; it's made by folding freshly whipped cream into a mixture of chopped peaches, peach preserves and evaporated milk
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A 4 layer lemon cake made from a mix, with raspberry filling and white chocolate mousse.
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Get Quick Frozen Raspberry Dessert with Strawberries Recipe from Food Network