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Sliced green chiles serve as the base of this quick, crustless quiche that easily adapts to any of your favorite cheeses and vegetables.
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These are chewy, soft and smooth, not the crispy texture of regular chocolate chip cookies.
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Walnuts and maraschino cherries make this rich cream cheese bar cookie into a little taste of heaven.
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A lightly sweet zucchini bread with walnuts and apples.
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This German cake recipe makes an icing with apricot preserves to deliver an elegant chocolate cake.
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Nothing could be easier than mixing a cake batter in a blender! Work quickly to prevent over-mixing.
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Unexpected Indian flavorings take this favorite to an appealing new place. Eat with pita chips, bread, or carrot sticks.
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A low-fat delicious cake. Can be made for any occasion. Use your favorite flavor of fruit preserves.
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Classic chocolate chip cookies bake up browned and tender on sheets of parchment paper.
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Coffee cake gets a fresh take with the addition of apple pie filling, coconut, and pecans.
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Chewy oatmeal cookies packed with walnuts and chocolate chips are easy to make, and your family will love the combination of flavors.
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Try making this family favorite seasonal treat with fresh pumpkin using this recipe.