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Ganache recipe used in many bakeshops. Melt, and pour over cakes as a glaze, or chill and whip until light for a filling. Ganache is a very versatile icing. This can be stored in the refrigerator for up to two weeks, or about 3 days at room temperature.
Ganache recipe used in many bakeshops. Melt, and pour over cakes as a glaze, or chill and whip until light for a filling. Ganache is a very versatile icing. This can be stored in the refrigerator for up to two weeks, or about 3 days at room temperature.
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This is a scrumptious casserole of bread, cream cheese, eggs, and milk. Tastes just like regular French toast but it's made the night before and baked in the oven. This is not really sweet so you might like more maple syrup with it.
This is a scrumptious casserole of bread, cream cheese, eggs, and milk. Tastes just like regular French toast but it's made the night before and baked in the oven. This is not really sweet so you might like more maple syrup with it.
Ingredients:
bread, cream cheese, eggs, milk, half and half, maple syrup, vanilla, confectioners sugar
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Get The Lambs Cup Recipe from Food Network
Get The Lambs Cup Recipe from Food Network
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This pumpkin pie has a cookie crust, vanilla ice cream and pumpkin. It's served with whipped cream and chocolate curls. Yum!
This pumpkin pie has a cookie crust, vanilla ice cream and pumpkin. It's served with whipped cream and chocolate curls. Yum!
Ingredients:
walnuts, butter, maple syrup, vanilla ice cream, pumpkin puree, pumpkin pie spice, heavy cream, sugar, shortening
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In this Brussels sprouts recipe, the Brussels sprouts are oven-roasted with maple syrup and combined with apples, cranberries, and walnuts.
In this Brussels sprouts recipe, the Brussels sprouts are oven-roasted with maple syrup and combined with apples, cranberries, and walnuts.
Ingredients:
brussels sprouts, smith apple, olive oil, maple syrup, balsamic vinegar, cranberries, walnuts
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This dressing is delicious and just like the creamy dressing served at a popular Italian restaurant. You may add sugar to taste if it seems too tart.
This dressing is delicious and just like the creamy dressing served at a popular Italian restaurant. You may add sugar to taste if it seems too tart.
Ingredients:
mayonnaise, white wine vinegar, vegetable oil, corn syrup, parmesan cheese, romano cheese, garlic, parsley, lemon juice
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This produces tangy, flavorful tofu jerky much like the kind you get at the health food store.
This produces tangy, flavorful tofu jerky much like the kind you get at the health food store.
Ingredients:
tofu, soy sauce, maple syrup, flavoring, garlic powder, black pepper, barbecue sauce, brown sugar
www.delish.com
Historic Washington State Park's annual "Dutch Oven Holiday Sweets and Treats" workshop teaches participants that dutch ovens are the perfect cooking vessels to make desserts, including this pecan pie.
Historic Washington State Park's annual "Dutch Oven Holiday Sweets and Treats" workshop teaches participants that dutch ovens are the perfect cooking vessels to make desserts, including this pecan pie.
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Lighten your morning cup of coffee with this delicious non-dairy, gluten-free, vegan creamer made with coconut milk, coconut oil, and almond milk.
Lighten your morning cup of coffee with this delicious non-dairy, gluten-free, vegan creamer made with coconut milk, coconut oil, and almond milk.
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Get Cacao Nib Caramel Corn Recipe from Food Network
Get Cacao Nib Caramel Corn Recipe from Food Network
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Get Lemongrass-Ginger Julep Recipe from Food Network
Get Lemongrass-Ginger Julep Recipe from Food Network
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The Caribbean flavor of dark rum mixed with the French twist of Dubonnet.
The Caribbean flavor of dark rum mixed with the French twist of Dubonnet.