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This rice pudding is made with brown rice and heavy cream with the optional addition of raisins.
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These cookies are incredible... and they always turn out!
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This is one of the easiest chocolate cakes there is to make. No dishes are dirtied because it is mixed in the same pan as it is baked. No eggs or milk makes it great for people on restrictive diets.
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A chocolaty, minty cookie dough with a surprise peppermint patty inside!
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This naughty little cookie is richly flavored with port wine. The cookies are redeemed when chocolate and peanut butter chips are melted into the center.
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Yellow batter layered with cinnamon sugar is given the poke cake treatment with sweet vanilla icing to create this rich honey bun cake.
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These granola bars pack well for mid-day snacks or hiking trips. Vary the ingredients for variety or to make them more wholesome. I make two versions--this one if for my sweet-tooth husband--the other for myself, contains 1 c. dried fruit and nuts instead of chocolate chips and marshmallows. Be creative!
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These buttery Danish oatmeal cookies made with pecans are small and light.
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These pretty, marbled bar cookies are very moist with a rich banana and chocolate flavor.
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A beautiful baked nest of meringue is filled with sweetened whipped cream and piles of fresh fruit. The secret to this meringue is that it 's made with lots of whipped egg whites, and at the last minute, white vinegar and boiling water are whipped in.
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A great chocolate cookie made like a Snickerdoodle or Sugar cookie. They taste absolutely yummy and I guarantee they won't last!