Search Results (6,778 found)
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Guy Fieri likes to put his own spin on tradition, giving this otherwise classic holiday dish an Italian twist.
Guy Fieri likes to put his own spin on tradition, giving this otherwise classic holiday dish an Italian twist.
Ingredients:
pepperoni, yellow onions, pepperoncini, red bell pepper, celery, garlic, tomatoes, bread, parsley, green onions, eggs, pepper, paprika, chicken stock, parmesan cheese
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Get Chicken Paella Burgers with Spicy Pimento Mayo Recipe from Food Network
Get Chicken Paella Burgers with Spicy Pimento Mayo Recipe from Food Network
Ingredients:
chicken, chorizo sausage, scallops, tomato paste, cloves, parsley leaves, salt, black pepper, butter lettuce, plum tomatoes, mayonnaise, chili powder, lemon juice, pimentos
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Get Shrimp and Artichoke Tagliatelle with Black Pepper and Pecorino Recipe from Food Network
Get Shrimp and Artichoke Tagliatelle with Black Pepper and Pecorino Recipe from Food Network
Ingredients:
jumbo shrimp, olive oil, lemon juice, butter, artichokes, cloves, white wine, chicken stock, tagliatelle, pecorino romano, lemon, parsley
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Get Vegan Wild-Rice-Stuffed Butternut Squash Recipe from Food Network
Get Vegan Wild-Rice-Stuffed Butternut Squash Recipe from Food Network
Ingredients:
butternut squash, apple cider vinegar, maple syrup, olive oil, onion, wild rice, curry powder, cinnamon, cayenne pepper, cherries, parsley leaves, sage, walnuts
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Get Mushroom Risotto Cakes Stuffed with Duck Liver, Petit Greens, and White Truffles Recipe from Food Network
Get Mushroom Risotto Cakes Stuffed with Duck Liver, Petit Greens, and White Truffles Recipe from Food Network
Ingredients:
mixed mushrooms, olive oil, mushroom, butter, onion, garlic, carnaroli rice, liver, parsley, parmigiano reggiano, shallots, chervil, balsamic vinegar, white truffle
www.chowhound.com
Baeckeoffe is a traditional Alsatian casserole of potatoes, white wine, and meat, cooked in a dough-sealed dish. This version from French chef Antoine Westermann...
Baeckeoffe is a traditional Alsatian casserole of potatoes, white wine, and meat, cooked in a dough-sealed dish. This version from French chef Antoine Westermann...
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Get Skillet Lasagna Recipe from Food Network
Get Skillet Lasagna Recipe from Food Network
Ingredients:
olive oil, cloves, tomatoes, basil, ricotta cheese, egg, parmesan cheese, lasagna noodles, carrot, zucchini, baby spinach, mozzarella
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A fresh, herby chimichurri sauce is the perfect contrast to the succulent grilled steak in these tacos.
A fresh, herby chimichurri sauce is the perfect contrast to the succulent grilled steak in these tacos.
Ingredients:
skirt steak, cumin, vegetable oil, salt, black pepper, garlic, lime, white onion, cilantro, parsley leaves, olive oil, lime juice, chili, corn tortillas
www.allrecipes.com
This lighter skinny version of Greek moussaka uses chicken, roasted eggplant, and a Greek yogurt topping that turns golden brown and bubbly.
This lighter skinny version of Greek moussaka uses chicken, roasted eggplant, and a Greek yogurt topping that turns golden brown and bubbly.
Ingredients:
olive oil, eggplants, onion, cloves, cinnamon, oregano, chicken breasts, dry red wine, water, tomato paste, parsley, cornstarch, greek yogurt, eggs, nutmeg, parmesan cheese
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"At every gathering these days, there will be a vegetarian," says Renato Poliafito. Stefania Rubicondo, a baker at Baked and its resident non-meat-eater, brought these wonderful individual pies.
"At every gathering these days, there will be a vegetarian," says Renato Poliafito. Stefania Rubicondo, a baker at Baked and its resident non-meat-eater, brought these wonderful individual pies.
Ingredients:
parsnips, brussels sprouts, pearl onions, cauliflower, celery, olive oil, sage, thyme, milk, yellow onion, parsley, butter, flour, heavy cream, egg
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Get Mac and Jack Salad Recipe from Food Network
Get Mac and Jack Salad Recipe from Food Network
Ingredients:
macaroni, corn, red bell pepper, red onion, celery, jack cheese, red wine vinegar, olive oil, tomatillo salsa, cilantro leaves
www.allrecipes.com
A variety of fresh herbs and crushed garlic are used in both the marinade and the serving sauce in Chef John's grilled garlic and herb shrimp--a summer classic!
A variety of fresh herbs and crushed garlic are used in both the marinade and the serving sauce in Chef John's grilled garlic and herb shrimp--a summer classic!
Ingredients:
salt, lemon, cloves, basil leaves, parsley, oregano, thyme leaves, olive oil, shrimp, red pepper flakes, cayenne pepper