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www.delish.com
Sweet pears and savory sausage make the perfect filling for a hearty fall pie.
cooking.nytimes.com
This meatloaf is as pungent and zesty as a meatball, but baked in that iconic, sliceable loaf form A combination of chilies and sage add a spicy, earthy note, and a glaze of tomato paste and olive oil elevates a traditional dish away from its ketchup roots The pine nuts are a visual cue: this is something a little different
www.delish.com
These open-faced pastrami sandwiches are topped with bright condiments like braised red cabbage and green cabbage in sour-cream sauce.
www.foodnetwork.com
Get Lobster BLTs Recipe from Food Network
www.foodnetwork.com
Get Carnitas Recipe from Food Network
www.chowhound.com
Make a filling and satisfying stuffed pepper recipe for an easy side dish or main meal. Using green bell peppers stuffed with mint, dill, feta, golden raisins...
www.allrecipes.com
This no-hassle roast is made by covering venison with apples and sliced onions then cooking it in the slow cooker. The apple does something magical! The gravy goes great with mashed potatoes.
www.allrecipes.com
These vegan sweet potato fritters made in an air fryer are crunchy on the outside and soft on the inside with just a hint of spice.