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Get Orecchiette with Broccoli Rabe and Sausage Recipe from Food Network
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A great way to start your Italian meal! I usually serve it with crusty bread slices that have been toasted in the oven until crisp for dipping into the marinade. Keeps for a week in the refrigerator and the longer it stands the better it gets!
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Use this mix of paprika, onion powder, cayenne, thyme and oregano as you would chili seasoning from the store!
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Olive oil replaces melted butter in this healthful, Mediterranean-inspired snack.
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Crispy Cheddar cheese crackers are made easy with just a few simple ingredients. Add red pepper flakes and sesame seeds for a spicy and nutty dimension.
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These turkey wings are seasoned with Bell's® seasoning, topped with garlic and onion, then cooked low and slow for moist, tender meat.
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Enjoy this great dipping sauce with your grilled BBQ chicken, steak, pork, and/or oysters. Best when served with rice.
cooking.nytimes.com
Skewered melon with chili, salt and lime juice, served as a snack or part of a larger meal, is as unexpected as it is compulsively edible It's also easily assembled and takes no time, and rewards with layers of flavor.
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Perfectly seasoned beef tips are wrapped in bacon and pan-fried to make delicious steak bites, perfect for camping or grill nights.
Ingredients: beef, bacon strips
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These potato cakes are first pan-fried in canola oil and crisped in the oven for a quick and easy appetizer.
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A tasty meatloaf made of your choice of lamb or beef is served with mashed potatoes flavored with green onions and fresh peas for a colorful meal perfect for springtime.
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Slow cooker beef neck bones and gravy is a rich and flavorful meal to serve over rice or mashed potatoes.