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Get Sopapillas Recipe from Food Network
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The popular blended Indian drink made with mango, yogurt, lime, and a dash of cardamom.
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Flaky appetizers with a jalapeno zing; ideal with wine and best served the day they are made.
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On a base of crescent roll dough, this taco pie with browned ground beef, taco chips, spices, sour cream, and shredded Cheddar cheese makes a quick weeknight dinner.
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Healthy green smoothie with banana, pineapple, spinach, and Greek yogurt.
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Get Rosemary Parmesan Shortbread Recipe from Food Network
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There’s a lot of unattended prep time in this recipe from Yotam Ottolenghi for hummus, which was featured in The Times in 2013 The unusual yet helpful addition of baking soda speeds the process Cooking the chickpeas with baking soda softens them, allowing for less time on the stove as well as a smoother, creamier finished product
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A simple preparation for nutty spring nettles.
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Here's the best keto smoothie on the internet: a no-fail, super-green blend of avocado and spinach, boosted with MCT oil, coconut milk, and vanilla powder.
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Kick off a Halloween bash with this insane, booze-spiked brain.
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Sauteed chopped spinach is added to a roux-thickened mixture of milk and chicken bouillon for a fast and easy-to-prepare soup. This technique works well with a variety of vegetables.
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Fresh raspberries are the star of this quick and easy summer fruit pie. This colorful and tasty chilled summer dessert is sure to please.