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www.chowhound.com
Salty-sweet brittle with chunks of smoky bacon.

Ingredients: cashews, bacon, sugar, water, salt

www.allrecipes.com
Recently had homemade rice milk in a Mexican restaurant in San Francisco. I talked to a few friends and they told me a few different ways to make it. Here is a simple version (I like to add vanilla, but it is optional). Seriously, it is the best ever - and, it costs just pennies to make!

Ingredients: rice, water, cinnamon, vanilla, sugar

Avocado Paletas

www.allrecipes.com
These rich and satisfying Mexican-style ice pops are made with avocado, lime juice, and a simple syrup: creamy and delicious!

Ingredients: water, sugar, avocados, lime, salt

Cherry Cobbler Recipe

www.chowhound.com
Campfire treats usually fall into the s'mores realm, but this easy cherry cobbler is simple thanks to Bisquick mix and canned cherries.

Ingredients: cherry, bisquick, milk, sugar, butter

Sweet Tea Jello Shots

www.delish.com
These adorable shooters taste like mini spiked Arnold Palmers.

Ingredients: lemons, water, sugar, vodka, lemon

Fresh Strawberry Topping Recipe Sandsquish

www.chowhound.com
This topping is a treat served on ice cream, frozen yogurt or banana splits. Try it as well with pound cake or angel food cake.

Ingredients: strawberries, navel orange, sugar, vanilla

Coffee Jelly

www.allrecipes.com
A refreshing Japanese summertime treat! Serve it with frozen whipped cream and chocolate sauce, although it's also delicious with ice cream, regular whipped cream, or flavored coffee cream! It can be served solid in glasses, or cubed in bowls.

Ingredients: gelatin, water, sugar, brewed coffee