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This old fashioned strawberry shortcake has tender, homemade shortcake layered with sweet strawberries and fresh whipped cream.
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Who would have thought that egg-free and dairy-free muffins could be so delicious!
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I went to a potluck and someone brought this dessert. A dense cake layer is topped with a rich blueberry and sour cream layer. This dessert is awesome! Serve with whipped cream and enjoy!
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This is a simple butter cake that is great with tea or coffee. Easy to make, pretty and very delicious.
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This small-batch vegan cookie recipe is super quick and easy and has a double dose of chocolate from cocoa powder and chocolate chips.
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This easy chocolate mug cake is made with flaked almonds and no egg. It is ready in a few minutes and perfect if you're dying for something sweet.
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A crispy version of Noel bars with the extra treat of cherries!
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Large shrimp seasoned with salt and pepper, dredged in an egg mixture and fried to a golden brown.
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Thick and healthy muffins are made with fresh berries of any kind and rolled oats. Good source of calcium and carbs. I like to use either blueberries or raspberries in this recipe.
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Often referred to as Jewish biscotti, this baked treat is chock full of maraschino cherries and pecans.
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A great bar cookie with a butter cookie crust and a lemon filling.
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This Recipe is a State Fair Blue Ribbon winner. This is an easy sugar cookie recipe, you don't have to roll it out, and the cookies are soft and chewy, unlike other sugar cookies. Anybody can make these.