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Get 5 Ingredient Bacon Burgers with Cheddar and Red Onion with Parmesan Popcorn Black-Eyed Peas Recipe from Food Network
Get 5 Ingredient Bacon Burgers with Cheddar and Red Onion with Parmesan Popcorn Black-Eyed Peas Recipe from Food Network
Ingredients:
beef, bacon, red onion, sharp cheddar, kaiser rolls, olive oil, peas, parmesan, parsley leaves
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Get Grilled Oysters with Mango Pico de Gallo and Red Chili Horseradish Recipe from Food Network
Get Grilled Oysters with Mango Pico de Gallo and Red Chili Horseradish Recipe from Food Network
Ingredients:
mango, red onion, jalapeno, lime, olive oil, honey, cilantro leaves, horseradish, chili powder, oysters
www.delish.com
Paula Wolfert visited the kitchens of Dar Yacout, where the cooks still use charcoal fires to make dishes like lush and smoky roasted-eggplant salad.
Paula Wolfert visited the kitchens of Dar Yacout, where the cooks still use charcoal fires to make dishes like lush and smoky roasted-eggplant salad.
Ingredients:
eggplant, garlic, olive oil, parsley, cilantro leaves, smoked paprika, cumin, cayenne pepper, lemon juice
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Get Crispy Mustard-Roasted Chicken Recipe from Food Network
Get Crispy Mustard-Roasted Chicken Recipe from Food Network
Ingredients:
cloves, thyme leaves, panko, lemon, olive oil, butter, dijon mustard, dry white wine, chicken
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Get Zucchini and Goat Cheese Tart Recipe from Food Network
Get Zucchini and Goat Cheese Tart Recipe from Food Network
Ingredients:
flour, butter, white wine vinegar, water, zucchini, olive oil, goat cheese, thyme leaves, lemon
www.chowhound.com
The portobello mushrooms in this vegetarian recipe are stuffed with the caramelized onions, croutons, and Gruyère cheese found in French onion soup.
The portobello mushrooms in this vegetarian recipe are stuffed with the caramelized onions, croutons, and Gruyère cheese found in French onion soup.
Ingredients:
butter, yellow onions, thyme leaves, portobello mushrooms, olive oil, french bread, dry sherry, cheese
www.delish.com
This quick-cooking meal transforms leftover turkey into a flavorful one-dish dinner.
This quick-cooking meal transforms leftover turkey into a flavorful one-dish dinner.
Ingredients:
chicken stock, basil leaves, garlic powder, hot pepper sauce, tomatoes, white rice, peas, chicken
cooking.nytimes.com
If you’ve ever had a hankering for pizza for breakfast, this recipe is exactly what you need With a topping of creamy ricotta, runny eggs and plenty of crisp bacon, this white pizza doesn’t need tomato sauce to give it pizazz The flavors are a little like a carbonara, with the mozzarella and ricotta making it extra creamy.
If you’ve ever had a hankering for pizza for breakfast, this recipe is exactly what you need With a topping of creamy ricotta, runny eggs and plenty of crisp bacon, this white pizza doesn’t need tomato sauce to give it pizazz The flavors are a little like a carbonara, with the mozzarella and ricotta making it extra creamy.
Ingredients:
bacon, ricotta cheese, garlic, salt, mozzarella, red pepper flakes, basil leaves, pecorino romano, eggs
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Get Baked Tilapia With Coconut-Cilantro Sauce Recipe from Food Network
Get Baked Tilapia With Coconut-Cilantro Sauce Recipe from Food Network
Ingredients:
salt plus, coconut milk, cilantro leaves, ginger, garam masala, garlic, jalapeno pepper, brown rice
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Get Linguine with Tuna Puttanesca Recipe from Food Network
Get Linguine with Tuna Puttanesca Recipe from Food Network
Ingredients:
linguine, olive oil, cloves, red pepper, capers, olives, san marzano, basil leaves, albacore tuna
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Get Healthy Curried Spaghetti Squash Recipe from Food Network
Get Healthy Curried Spaghetti Squash Recipe from Food Network
Ingredients:
spaghetti squash, olive oil, ginger, garam masala, lemon juice, honey, salt plus, cilantro leaves
www.allrecipes.com
Zucchini boats stuffed with a mixture of tomatoes, eggplant, and basil makes an eye-catching and tongue-pleasing side dish.
Zucchini boats stuffed with a mixture of tomatoes, eggplant, and basil makes an eye-catching and tongue-pleasing side dish.
Ingredients:
zucchinis, eggplant, cherry tomatoes, garlic, basil leaves, salt, black pepper, olive oil, balsamic vinegar