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These cheesy crispy snacks are deliciously spiced, and made extra crispy using crispy rice cereal!
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A pinch of cayenne pepper adds a spicy kick to these savory cookies, flavored with both sharp cheddar and smoked Gouda cheese. If you prefer, you can replace the smoked Gouda with Gruyère.
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Elbow macaroni is layered with Cheddar cheese and baked with evaporated milk in this easy classic.
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A vegetarian pizza recipe topped with slices of potato, garlic, mozzarella cheese, fresh thyme, and watercress dressed with lemon vinaigrette.
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Smooth, ripe avocados taste great with the zip of pepper jack cheese.
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Get Jalapeno Popper Grilled Cheese Recipe from Food Network
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Bow tie pasta and ham baked in a Colby cheese sauce.
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Pretty little cappuccino-hazelnut cheesecakes are dusted with cocoa and topped with a drizzle of mocha-hazelnut.
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The freshest tips of broccoli are blanched and quickly sauteed in olive oil and garlic, then tossed with hot pasta and seasoned with salt and red pepper flakes. A bit of Parmesan cheese is all you need to bring out the bright, crisp flavors.
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Get Pimento Cheese Recipe from Food Network
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Get Cheese Fondue Recipe from Food Network