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My kids love them, they all ways want me to make them. I drizzle them with melted chocolate and vanilla-flavored candy coating. Delicious!
My kids love them, they all ways want me to make them. I drizzle them with melted chocolate and vanilla-flavored candy coating. Delicious!
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This is a quick, easy and tasty appetizer. Baking mix, ground chicken, and shredded cheese are mixed up and rolled into balls. Serve hot or cold with southwestern ranch dressing or your favorite dipping sauce.
This is a quick, easy and tasty appetizer. Baking mix, ground chicken, and shredded cheese are mixed up and rolled into balls. Serve hot or cold with southwestern ranch dressing or your favorite dipping sauce.
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This recipe makes low-fat muffins with great taste and texture. Egg whites, non-fat milk, and only a little oil does the trick.
This recipe makes low-fat muffins with great taste and texture. Egg whites, non-fat milk, and only a little oil does the trick.
Ingredients:
whole wheat flour, baking powder, salt, cinnamon, nonfat milk, egg whites, vegetable oil, honey, apples
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Out of eggs? Here is a recipe for eggless peanut butter chocolate chip muffins that will be a decadent way to start your day.
Out of eggs? Here is a recipe for eggless peanut butter chocolate chip muffins that will be a decadent way to start your day.
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Cookies and brownies in one! Could life get any better? This dough requires chilling the dough overnight, keep this in mind while planning your cookie baking.
Cookies and brownies in one! Could life get any better? This dough requires chilling the dough overnight, keep this in mind while planning your cookie baking.
Ingredients:
vegetable oil, sugar, cocoa, flour, baking powder, eggs, vanilla, walnuts, confectioners sugar
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A delicious, easy pudding cake, wonderful served warm with a spoonful of whipped cream. Try mint chocolate chips for a change.
A delicious, easy pudding cake, wonderful served warm with a spoonful of whipped cream. Try mint chocolate chips for a change.
Ingredients:
flour, cocoa, baking powder, salt, milk, vegetable oil, chocolate chips, vanilla, water
cooking.nytimes.com
This is a recipe that nods at a lesson taught by the British writer Nigel Slater, which is to poach the cauliflower in bay-leaf scented milk while the potatoes bake The soft florets are then mashed in with the potato flesh and a healthy splash of the cooked milk Add butter
This is a recipe that nods at a lesson taught by the British writer Nigel Slater, which is to poach the cauliflower in bay-leaf scented milk while the potatoes bake The soft florets are then mashed in with the potato flesh and a healthy splash of the cooked milk Add butter
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Sweet and just a little tart, these cookies are a lovely little treat. For best results do not bake these cookies in hot and humid weather and be sure to line baking sheets with parchment paper to prevent these cookies from sticking.
Sweet and just a little tart, these cookies are a lovely little treat. For best results do not bake these cookies in hot and humid weather and be sure to line baking sheets with parchment paper to prevent these cookies from sticking.
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A new version of an old favorite. The coconut adds flavor and texture.
A new version of an old favorite. The coconut adds flavor and texture.
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These easy cottage fries crisp up quite nicely in the oven and resemble fat, succulent potato chips.
These easy cottage fries crisp up quite nicely in the oven and resemble fat, succulent potato chips.
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Scalloped potatoes with lots of cheese and a hint of garlic in a creamy sauce are a classic, crowd-pleasing side dish.
Scalloped potatoes with lots of cheese and a hint of garlic in a creamy sauce are a classic, crowd-pleasing side dish.
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Served warm with maple syrup or honey, these corn fritters are great for breakfast or as a snack, and easier to make than you'd think!
Served warm with maple syrup or honey, these corn fritters are great for breakfast or as a snack, and easier to make than you'd think!