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Popcorn is roasted with butter and a blend of spices to make an addictive snack. I make this for watching movies or even sports.
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Apples, thyme, and Dijon mustard are classic flavors to pair with pork chops. Now those ingredients are prepared in a cocktail, but instead of pork, they are combined with bourbon. This is a flavor combination you've gotta try!
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Garlic trout with lemon and onion. Use as much garlic as you like!
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This is a tasty, easy to make marinade that is great for any grilled meat. It makes enough for about two pounds of uncooked meat. Hunters - try this on your deer.
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Brussels sprouts are steamed with cayenne pepper, red pepper flakes, and sliced garlic in this spicy recipe.
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Lemon extract marks the difference in this no-cook vanilla ice cream made with eggs, cream, evaporated and whole milks.
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A simple, colorful recipe prepared from fresh garden vegetables. Goes especially well with salmon.
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Classic cabbage and carrot coleslaw.
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Cornish hens marinated with an Asian blend of teriyaki sauce, soy sauce, and ginger are roasted until glazed in this easy, tasty recipe.
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This barbeque sauce is simple, but adds a great sweet-mild hot flavor for all meat.
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Vanilla instant pudding and tangy Greek yogurt join forces in these banana parfaits, making for a sweet treat with a tangy twist.
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Get Sauteed Garlic Broccoli Rabe Recipe from Food Network