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Peach cobbler can be made with just five simple ingredients that you probably already have on hand. It is a perfect dessert on a hot summer night!
Ingredients: milk, flour, sugar, butter, peaches
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Extra big blueberry muffins are topped with a sugary-cinnamon crumb mixture in this souped-up blueberry muffin recipe.
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Put your overripe bananas to good use with this Brazilian recipe for a caramelized upside-down cake that will wow guests at a dinner party.
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A dense, thick cheesecake with a shortdough crust. This is THE definitive one! You'll never use another cheesecake recipe after you try this.
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Fresh peach slices are baked in a vanilla-sour cream custard in this old-fashioned crumb-topped pie.
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Made healthier using whole wheat flour, natural peanut butter, reduced sugar, and a sweet peanut butter center these cookies are a delicious treat.
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This is an Aegean cheesecake prepared with honey and unsalted mizithra or ricotta cheese. These cakes are usually prepared during the Easter festivities in the Cycladic islands, especially in Sifnos and Ios.
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Basic and easy, and very versatile. Layer with white or chocolate frosting, strawberries and whipped cream, etc. Make sure your baking powder is gluten-free.
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Flour, rhubarb, sugar, and butter are all you need to make this multi-generational recipe for rhubarb crisp, the perfect summer dessert.
Ingredients: rhubarb, sugar, flour, butter, brown sugar
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This is a classic shortbread recipe using just butter, sugar, salt, and flour.
Ingredients: butter, sugar, flour, salt
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This recipe dresses up the chowder with chorizo and pan-fried hake, an inexpensive cousin to cod.
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This recipe for green pea soup (also called English pea soup) combines bright, sweet shelling peas with a bold veggie broth.